PIZZA THAT MAKES YOU FEEL GOOD!
ROMAN PIZZA THE 3 GRAINS WAY
Welcome to 3 GRAINS, where pizza is made Roman-style with a trio of grains,
fresh ingredients and a healthy twist.
Our pizza bases are handcrafted using three organic, stone-ground grains: soft wheat, plus two ancient grains - wholemeal spelt and rye. This unique blend creates a base that’s light, delicious and easy to digest.
High in fibre and protein, our dough is carefully balanced to be crispy, nutritious and full of flavour. Add the traditional Roman slow three-day ferment with fresh ingredients, and you’ve got a modern take on pizza that’s both comforting and good for you!
WHAT MAKES US DIFFERENT
At the heart of what we do is our 3-grain dough. Fermented over three days, it’s crisp on the outside, light and airy inside. We pair it with fresh toppings and thoughtful hospitality for a feel-good dining experience that’s anything but ordinary.
All of the goodness. And none of the nasties.
And that includes gluten! The same care that goes into our 3 GRAINS blend also goes into our house-made gluten-free base - crafted from a blend of gluten-free flours, it’s a pizza like you’ve never had before. Senza glutine!
With plenty of vegetarian and vegan options on our menu, everyone can find something they’ll love.
CELEBRATE AT 3 GRAINS
We welcome large and small groups with bold flavours, great drinks and a relaxed a space that feels just right for your celebration. From milestone birthdays to christenings and team get-togethers, we’ll help you make it one to remember.
PIZZA PARTIES,
3 GRAINS-STYLE
Planning a party, team feast, or backyard celebration? We’ll bring the pizza! Made to share and easy to love, our handcrafted Roman-style pizzas come with gluten-free, vegetarian & vegan options for every guest.
Our flexible catering makes feeding a crowd simple and stress-free, so all you need to do is enjoy.
JOIN THE TABLE
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No clutter, just the essentials.
